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Belgian cooking influenced by daily business travel

Category Archives: Fish

Thai style mussels

Posted bypetratantMarch 23, 2014January 24, 2021Posted inAppetizer, Fish, Fusion, RecipesTags:coriander, ginger, lemon, mussels, spicy, thai, trassieLeave a comment on Thai style mussels

Steamed salmon with spinach mash

Posted bypetratantJanuary 5, 2014January 24, 2021Posted inDiet, Fish, RecipesTags:baby spinach, carrot, fish stock, garlic clove, low calorie, mash, Mashed potato, oven dish, salmon, spinachLeave a comment on Steamed salmon with spinach mash

Anchovy puff cookies

Posted bypetratantJuly 29, 2013January 24, 2021Posted inAppetizer, Fish, Fusion, RecipesTags:Anchovy, Appetizer, Herbes de Provence, Olive oil, Puff pastryLeave a comment on Anchovy puff cookies

Vongole

Posted bypetratantMay 25, 2013January 24, 2021Posted inFish, Fusion, Pasta, RecipesTags:Chili pepper, Clam, cockles, Garlic, Olive oil, Parsley, Spaghetti, vegeterianLeave a comment on Vongole

Paella

Posted bypetratantMay 20, 2013January 24, 2021Posted inFish, Fusion, Meat, RecipesTags:chicken, chorizo, clams, curcuma, mussels, Olive oil, paella, peas, saffron, shrimps, squid, Tutorial1 Comment on Paella

Mussel packets on the BBQ

Posted bypetratantMay 19, 2013January 24, 2021Posted inBBQ, Belgian Classics, Diet, Fish, Fusion, RecipesTags:Aluminium foil, Fish and Seafood, low calorie, Mussel, Shellfish1 Comment on Mussel packets on the BBQ

Trout ‘Sunny-Style’

Posted bypetratantMay 7, 2013January 24, 2021Posted inDiet, Fish, Fusion, RecipesTags:Fish, Olive oil, Oven, parsil, Potato, Tomato, TroutLeave a comment on Trout ‘Sunny-Style’

Scampi “Diabolo”

Posted bypetratantApril 17, 2013January 24, 2021Posted inFish, RecipesTags:Baguette, Chili pepper, dinner, food, Prawn, Shallot, Shrimp, spicy, spicy prawns, vegetarianLeave a comment on Scampi “Diabolo”

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