Thai style mussels

Preperation time: 20 minutesCooking time: 15 minutes The ingredients: 4-6 people 1 kg mussels 2 stalks of celery 2 shallots 1 clove garlic 1 piece of fresh ginger (2 cm) 2-3 fresh small red chili peppers (depends on how spicy you like it) 4 stalks of lemon grass 4 dried lemon leaves 1 lemon 1Continue reading “Thai style mussels”

Steamed salmon with spinach mash

Preparation time: 20 minutesCooking time: 25 minutes The Ingredients: for 2 persons 2 pieces of salmon 1 onion 1 carrot 1 cube of fish stock 1 cube of meat stock 6 medium sized potatoes 500 g baby spinach 1 clove garlic olive oil milk nutmeg salt & pepper The work: First prep the salmon dish.Continue reading “Steamed salmon with spinach mash”

Anchovy puff cookies

Preparation time: 10 minutesCooking time: 45 minutes The Ingredients: 1 roll puff pastry anchovy in olive oil herbs de Provence I know it has been a while since the last post. The last months before summer holiday are typically extremely busy, just as the last month before Christmas. But from the evening terrace here inContinue reading “Anchovy puff cookies”

Vongole

Preparation time: 30 minutesCooking time: 15 minutes The Ingredients: for 4 persons 500 g spaghetti 1 kg clams or cockles olive oil 3 shallots 1 small dried chilli 2 cloves garlic 1 bunch parsley salt & pepper The work: Make sure your shells are clean. Rinse as many times as you have to, to getContinue reading “Vongole”

Paella

The Ingredients: for 5 persons 400 g round rice 200 ml olive oil 1 chorizo sausage (about 30-40 cm long, 1,5-2 cm diameter) 10 drumsticks (front part of a chicken leg) 12 mussels clams (‘venusschelpen’ for the locals) 300 g squid rings 200 g prawns 5 large shrimps (gambas) 200 g green peas 2 redContinue reading “Paella”

Mussel packets on the BBQ

Preparation time: 15 minutesCooking time: 15 minutes The Ingredients: for 4 persons aluminium foil 1 kg mussels 2 onions 2 stalks of celery 1 small glass of white wine 1 cube fish stock leaf parsley (optional) 0,5 clove garlic (optional) 1 lemon salt & pepper The work: Wash and clean the mussels. It is veryContinue reading “Mussel packets on the BBQ”

Trout ‘Sunny-Style’

Preparation time: 45 minutesCooking time: 20-45 minutes, depending on the size of the fish. The ingredients: for 2 persons trout (2 small or 1 big) 5 tomatoes cherry tomatoes 3 tbsp. olive oil 1 clove garlic lemon juice rosemary parsley salt & pepper When preparing the trout like this, it just makes me feel i’mContinue reading “Trout ‘Sunny-Style’”

Scampi “Diabolo”

Cooking Time: 30 minutes The ingredients: for 2 persons 8-10 scampi (prawns, langoustines) 1 glass of white wine 250 ml cream 2 shallots 1 clove garlic 1-1,5 fresh chili peppers 0,5 cubes fish broth tomato paste oil pepper and salt Aka spicy prawns The work: Cut the shallots, garlic and peppers very small and braiseContinue reading “Scampi “Diabolo””