Preparation time: 45 minutesCooking time: 20-45 minutes, depending on the size of the fish. The ingredients: for 2 persons trout (2 small or 1 big) 5 tomatoes cherry tomatoes 3 tbsp. olive oil 1 clove garlic lemon juice rosemary parsley salt & pepper When preparing the trout like this, it just makes me feel i’mContinue reading “Trout ‘Sunny-Style’”
Category Archives: Fusion
Stuffed Zucchini
Preparation time: 30 minutesCooking time: 40 minutes The ingredients: for 4 persons 4 zucchinis 600 g minced beef (“américain”, we call it in Flanders) 1 clove garlic 1 small onion 1 red chilli pepper (small one) 1 tbsp. cumin salt & pepper The work: Pre-heat the oven at 180° C. Wash the zucchinis and cutContinue reading “Stuffed Zucchini”
Chicken Fajitas
Preparation time: 45 minutesCooking time: 30 minutes The ingredients: for 4 persons 2 double chicken breasts 2 red paprika 3 onions 1 clove garlic 1 fajita seasoning mix tortilla wraps (3 medium sized or 2 larger ones per person) cheddar iceberg lettuce 2 tomatoes taco sauce (hot or mild) sour cream salt & pepper harissaContinue reading “Chicken Fajitas”
Lamb Stew with Tagliatelli
Preparation Time: 1 hour The ingredients for 3-4 portions:. 750 g lamb shoulder 2 cloves of garlic a couple of rosemary sprigs 3 tbsp. of oil 1 tbsp. butter 1 small can tomato paste (70 g) ½ cup meat broth salt & pepper 3 tbsp. water 300 g tagliatelle parmesan cheese The work: Cut theContinue reading “Lamb Stew with Tagliatelli”
BelgianFusion 