Currysauce

Preparation time: 15 minutes Cooking time: 30 minutes The ingredients: 1 apple (preferably Granny Smith) 1 cube chicken stock 1 to 1,5 l milk 1 onion or 2 shallots 1 clove garlic 2 tbsps. curry powder 1 tsps. celery salt 50 g butter 50 g flour salt & pepper The work: Peel the apple, removeContinue reading “Currysauce”

Witloof with ham

The ingredients: for 4 persons 8 stumps of witloof 8 slices of cooked ham 1 L milk 50 g flower 50 g butter 300 g grated cheese nutmeg salt & pepper The work: Clean the witloof by removing the outside leafs and take out the heart at the bottom of the stumb. The heart ofContinue reading “Witloof with ham”