Preparation Time: 20 minutesCooking Time: 20 minutes The ingredients: Potatoes Oil The secret: The world calls them ‘French fries’. Nothing hurts us Belgians more than giving the French credit for fries. It is common knowledge here in the low countries that the people who make fries best and have friet stalls (frietkot, frieture, frieterie) onContinue reading “Belgian Fries – “Frietjes””
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