Rhubarb Pie

Preparation time: 15 minutesCooking time: 45 minutes The ingredients: for 6 persons 110 g sugar 150 g self-raising flour 6 tbsp. oil 250 ml milk 2 eggs 2 packets of vanilla sugar 2-3 rhubarb stalks 100 g butter The work: Preheat the oven at 180 °C.Mix 4 tablespoons of the sugar with 1 egg andContinue reading “Rhubarb Pie”