Tomato-Paprika Soup

Preparation time: 45-60 minutes The ingredients: for 6 persons 4 big red tomatoes 1 green paprika 1 red paprika 1 white part of leek 2 carrots 2 shallots 1 small can tomato paste (70 g) 2 cubes low fat meat bouillon salt & pepper The Work: Peal the tomatoes, take out the seeds and cutContinue reading “Tomato-Paprika Soup”

Zucchini Soup

Preparation Time: 5 minutesCooking Time: 45 minutes The ingredients: for 6 portions 2 zucchini 2 onions 2 cubes of low fat chicken bouillon salt & pepper water The work: Wash the zucchinis, remove both ends. Cut the zucchinis in blocks.Peel the onions and cut those in blocks too.Put this all together in a cooking pot.Continue reading “Zucchini Soup”